These slim line soft serve machines produce the best tasting gravity-fed frozen desserts…smooth, creamy and consistent yogurt, ice cream or sorbet! The 22”(56.20cm) wide footprint allows for more units in a smaller space. The SLX500 is the perfect yogurt shop freezer and is great for adding flavors to ice cream shops, too!
Great for QSRs, retirement villages and hospital cafeterias.
Width | 22-1/8″ |
Height | 60-11/16″ |
Depth | 30-1/8″ |
Mix Hopper Size | 2 – 16 quarts (15 liters) each |
Freezing Cylinder Size | 2 – 3.7 quarts (3.5 liters) each |
Motor | Two, 2 HP |
Compressor | One-11,000 Btuh. R404a. |